Honey Oat Bread

Prep the dough

1

This bread dough comes together well in a stand mixer or by hand kneading. 

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The first rise

2

Place the dough in a bread pan to allow for rise time..about an hour or until double in size. 

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The second rise

3

Add honey and oats to top of bread loaf and rise again until doubled in size. 

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Bake

4

Bake for about 40 minutes until golden brown. 

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Serve & enjoy!

5

Allow to cool a bit before slicing. Serve & enjoy! 

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