Homemade Honey BBQ Sauce
This homemade honey bbq sauce is easy to make with a handful of pantry staples.
Servings: 8
Calories: 67kcal
Ingredients
- 2 tablespoons butter
- 1/2 cup onions finely chopped
- 2 garlic cloves minced
- 1/3 cup tomato paste
- 2 tablespoons honey
- 1/4 cup molasses
- 2 tablespoons dijon mustard
- 1 tablespoon yellow mustard
- 1 tablespoon apple cider vinegar
- 1 teaspoon salt
- 1/3 cup water
Instructions
- In a saucepan saute the onions in the butter until translucent. Add the garlic and salt.
- Stir in the tomato paste, yellow and dijon mustards. Stir in the honey, molasses, apple cider vinegar, and water until well combined.
- Simmer over low heat for about 15 minutes until thickened. Stir frequently.
- Allow to cool before moving to a storage jar or container.
- If desired, you can blend with a stick blender to smooth out the ingredients, but it isn't necessary.
Nutrition
Serving: 1g | Calories: 67kcal | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 450mg | Potassium: 290mg | Fiber: 1g | Sugar: 14g | Vitamin A: 166IU | Vitamin C: 3mg | Calcium: 36mg | Iron: 1mg