Easy to make air fryer ravioli made in a Ninja Foodi. Pair with your favorite pasta sauce or a simple marinara sauce for a delicious appetizer.
Keyword: air fryer ravioli, ninja food recipes, Ninja Foodi ravioli
Author: Mary Beth
9ozrefrigerated ravioli - cheese filled
1cupItalian style bread crumbs
Optional: marinara/tomato sauce for dipping
Using shallow dish or bowl, add the eggs and beat with a fork or whisk until well blended. In another shallow dish or bowl, pour the Italian style bread crumbs. I use pie pans for this.
Dip the ravioli one at a time into the egg mixture and coat on all sides. Move the ravioli to the bread crumbs and coat all over. Shake off any excess bread crumbs.
Add the coated raviolis to the Ninja Foodi air crisp basket in a single layer.
Set the Ninja Foodi function to Air Crisp and the temperature to 390 degrees.
Air Crisp for about 5-6 minutes. Or until golden brown. You will know that the raviolis are ready when they start to puff up slightly and have a light golden brown color. If they are overly toasted, the ravioli will be dry and a bit hard.