1teaspoonof Primal Palate seasoning AmoreSuper Gyro, or Garlic & Herbs (see note)
Drain the can of garbanzo beans and add them in a single layer to the air crisp basket.
Crisp for 5 minutes at 390 degrees to dry the beans.
Spray the garbanzo beans with olive oil lightly. Crisp for another 10-13 minutes until crispy. Carefully give the beans a gentle shake every 5 minutes.
Meanwhile, add the salt, seasoning, and olive oil to a shallow dish and mix well. I used a pie pan to mix mine up, but any bowl should work fine.
Once the garbanzo beans have finished crisping, add them to the oil/seasoning mixture and stir around to completely coat.
Return the garbanzo beans to the air fryer and crisp for about 2-3 minutes until desired crispiness has been achieved.
Coat in the seasoning mixture again and allow to cool.
Serve & enjoy.
I have made these with each of the recommended herb seasonings and they each provide excellent flavor. I'm a huge fan of Primal Palate seasonings - the quality is incredible! I highly recommend these seasonings.